When you think of waffles, you may envision fluffy golden batter with pockets to fill with syrup and toppings. But did you know that in South Africa, they have a unique twist on this classic breakfast food? Mealie meal waffles, made with corn meal, are a staple in many South African households. Today, we’ll show you how to make these delicious waffles, perfect for breakfast, brunch, or dinner.
Ingredients:
- 1 ½ cups cornmeal
- 3 cups milk
- 2 tbsp butter
- 1 cup sharp cheddar cheese or corn kernels
- ¼ teaspoon salt
- 1/8 teaspoon pepper
- pinch cayenne pepper
- Two eggs
- ¼ cup cornstarch
- ½ Tablespoon baking powder
Instructions:
- Mix the cornmeal, salt, pepper, and cayenne in a large bowl. Set aside.
- Melt the butter in the milk in a medium saucepan over medium heat, stirring occasionally.
- Add the cornmeal mixture to the saucepan and constantly stir until the mixture thickens. This should take about 5 minutes.
- Remove the saucepan from the heat and stir in the cheddar cheese or corn kernels.
- In a separate bowl, beat the eggs until frothy.
- Add the cornstarch and baking powder to the beaten eggs and whisk until well combined.
- Pour the egg mixture into the cornmeal mixture and stir until thoroughly combined.
- Heat your waffle iron according to its instructions.
- Once the waffle iron is heated, scoop about 1/3 to 1/2 cup of batter onto each waffle section (depending on the size of your waffle iron). Close the lid and cook for 3-4 minutes or until the golden brown waffles are crispy outside.
- Repeat with the remaining batter until all the waffles are cooked.
- Serve on Twinsaver’s Paper Plates to avoid a mess and dishwashing.
These mealie meal waffles may be a departure from the classic American version, but they are just as delicious and satisfying. The corn meal adds a unique flavor and texture to the waffles, while the cheese or corn kernels give them an extra burst of flavor. Plus, they are easy to make and perfect for a quick breakfast or weekend brunch. So why not give this South African twist on waffles a try? You won’t be disappointed!
Tell us, what toppings would you put on your waffle?