Everybody’s Nuts About Nutella!
NUTELLA CHOCOLATE CAKE Cook time: 40 minutes Servings: 6-8 Ingredients For the crépes: 2 cups Nutella, divided 4 large eggs ½ cup all-purpose flour Method: Preheat the oven to 180 degrees Celcius. In a large bowl fitted to a stand mixer, using the paddle attachment, beat 1 ½ cups Nutella and 4 eggs until the […]
It’s CRUNCH time in the classroom!
Apples are old hat! Why not spoil your kid’s teacher with a plate of delicious traditional crunchies to celebrate everything they do for your children. They’re quick and easy to make and perfect for sharing with the class, or in the staff room. Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Ingredients […]
Try our Super Simple Totally Decadent Dark Chocolate Muffins
They’re the perfect family treat to celebrate International Chocolate Day on 13 September and a quick and easy baking project to do with the kids too. Ingredients 200g Dark chocolate (broken into pieces) 200g Butter (unsalted) 200g Self-raising white flour ½tsp Baking powder ½ tsp Bicarbonate of soda 2 tbsp Cocoa powder (sieved) 150g […]